Visiting Omaha Soon? Here’s the Top 3 Exciting Cuisines to Try Out in the City

If you’re wondering what to do in Omaha, the answer is to eat. The Omaha Steak generates about $450 million in revenue each year, and Omaha is also home to many more exciting cuisines. So you can enjoy breakfast with fresh produce, the latest Asian food trends, and the classic Omaha steak that will have your mouth watering.

The city of Omaha loves food, and there are many great restaurants to choose from. When planning a visit to Nebraska this year, you can even feel rest assured that many restaurants exercise safe COVID practices. So, if you’re planning a visit to Omaha, Nebraska, and want to experience the top restaurants, check out these three exciting cuisines.

1) The Infamous Omaha Steak

Brother Sebastion’s is considered the best steakhouse in Omaha for one of the top restaurants. You can enjoy the Omaha steak in the dining area that resembles a monastery. There’s also a library to lounge in and a wine room with an incredible wine selection.

You’re served by a friendly server that resembles a monk, adding to the unique and immersive atmosphere. It’s also hard to turn down the fresh U.S.D.A. Choice Nebraska Angus beef seared over an open flame. This is the place to get an authentic taste of Omaha, along with an intimate setting.

2) Asian Cuisines

Omaha is surprisingly home to many fantastic restaurants serving Asian cuisines. If you’re looking for an upscale restaurant, you’ll find the best sushi and pan-Asian food at H.I.R.O. 88. The restaurant serves up the latest food trends with inventive dishes.

Hiro 88’s award-winning menu offers familiar dishes like sesame chicken, or treat yourself to a Scottish salmon plank. The sushi looks too beautiful to eat, but the fresh ingredients will make you want to dive in. You’ll also find it hard to resist one of the many exclusive cocktails.

3) Seasonal Cuisines

After a long night touring Omaha, you’ll want the best breakfast or brunch that money can buy. Check out the Saddle Creek Breakfast Club for locally roasted coffee and a unique food menu. The cuisine uses seasonal produce, so the menu often changes, but you can expect the chorizo gravy with crème fraîche biscuits to always be on hand.

This is also one of the best eateries for a plant-based diet. The fresh seasonal produce helps to create dishes like barbeque jackfruit. The best part is that the average cost of breakfast is only ten bucks.

Visit Omaha and Eat Well

With so many restaurants to choose from in Omaha, it’s best to be in on the latest top cuisines. Your next visit to the Gateway to the West can be filled with steak, sushi, and seasonal offerings. Don’t miss out on these top three cuisines that provide safe and delicious experiences in 2021.

Are you interested in more culinary or lifestyle ideas? Check out more of our Food articles.

Diana Muniz
Diana Muniz

With over 20+ years of experience in a variety of corporate and entrepreneurial environments, Diana has developed a great understanding of Marketing Strategy, Brand Development, Customer Success, Public Relations and Management. Her internal drive for developing others and external brands, has allowed her to work in some of the largest cities in the world including Milan, Paris, NY, Mexico, and the Middle East. This experience has been fundamental to Diana’s success and ability to communicate cross-culturally.